MEMORIAL DAY WEEKEND we will feature a number of Chef Cohen's newest creations,
Our new spring seafood menu has been under design and testing over the past few weeks. Join us and sample our newest creations. All bottles of wines will be sold at cost with a minimal service fee.
ELA'S GRILLE is now serving LUNCH
on our Waterfront Garden Patio
SOUPS
Maine Lobster Bisque - 9
SALADS
E L A'S Wedge
creamy blu cheese, diced bacon, tomatoes, red onions - 7
Classic Caesar
hearts of romaine & shaved grana padano - 8
Market Fresh Greens
gw/seasonal berries & chocolate goat cheese
hazelnut & honey vinaigrette - 7
Pear Arugala
gorgonzola, almonds, shallots, horseradish vinaigrette - 8
Add chicken or shrimp to any salad - 6
SIDES
Hand Cut Truffle Fries - 6
Seasonal Steamed Veggies - 6
Sauteed Wild Mushrooms - 6
Wild Mushroom Risotto - 6
ENTREES
Soft Shell Crab "BLT"
oven warm tomato, lemon dressed baby greens
bacon butter sauce - 30
Crab Cakes
ELA'S southern style w/ vegetables - 28
Pan Seared Diver Scallops
crab risotto, truffle butter & herb - 28
Pan Roasted Grouper
w / lobster butter truffle potato puree
& local market baby veggies - 28
Macadamia & Banana Crusted Mahi Mahi
curried sweet potato puree - 28
Whole Scored Flounder
w / summer veggies & lemongrass ginger broth - 27
Atlantic Swordfish Steak
sunchock puree, arugula pecan pesto
seasonal vegetables - 28
Oven Roasted Tilapia
veracruz w / tomato, pepper. onion, olives
veracruz w / tomato, pepper. onion, olives
& citrus herbs - 26
Chicken Penne Pomodoro
wood grilled w / fresh tomato basil
& roasted garlic - 25
The Ugly Burger
served with truffled french fries - 14
served with truffled french fries - 14
Grilled Maine Lobster Tails
grilled tails w / roasted corn soup
yukon gold potatoes & fresh cilantro - 36
8 oz Southern River Farms Filet Mignon
grafton village cheddar potatoes augratin
baby vegetables & au poivre sauce - 34
14 oz Grilled New York Strip
over heirloom tomatoes, topped w / grilled onions
& crumbled blu cheese bits - 32
Surf & Turf
southern river farms filet & 1/2 maine lobster
w / truffled potatoes & baby veggies - 38
DESSERTS
Key Lime Pie - 7
Hand Crafted Cheesecake - 7
Tuxedo Cake - 8
E L A 's Pecan Pie - 7
Chocolate Bundt Cake - 7
German Chocolate Cake - 7
Classic Tiramisu - 7
Gelato
assorted flavors - 7
SPECIALTY BEVERAGES
Taylor Fladgate Port - 9
San Pellegrino Sparkling Water - 6
Evian Spring Water - 5
Espresso | Cappuccino - 5
Menu offering will change seasonally based on market availability.
HOURS
LUNCH11:30AM - 2:30PMSUNDAY - FRIDAYDINNER 5:00PM - 10:00PM EVERYDAY
5:00PM - 10:00PM EVERYDAYMOTHER'S DAY BRUNCH WILL BEGIN AT 11:00am
In addition to our regular menu, for Mother's Day we will be featuring the following...
